Funded under the Sustainable Management of UK Marine Resources (SMMR) programme, this project addressed critical marine research gaps spanning a variety of disciplines, from natural capital and ocean literacy to systems-based management.
Funded by the Ministry of Agricultural Food and Forestry Policies (MIPAAF) and the Italian Federation of Agriculture, Food and the Environment (FAI), this project was designed to increase the market value and visibility of small-scale coastal fishers who employ ethical and sustainable fishing practices.
Supported by the Italian General Confederation of Enterprises, Professions and Self Employment (Confcommercio), this initiative was designed to integrate recreational diving and tourism into long-term marine biodiversity monitoring.
Funded by tourism partners, this project educated resort guests in Maldives, Madagascar and Egypt on marine and terrestrial biodiversity and promoted sustainable behavioral changes to inspire more eco-conscious daily actions.
